For the South Tyrolean artist Paul Thuile making sausages is a fixed ritual at his home in Gargazon, Italy.
FAZ Magazin N°138, 2022
Photo editor — Ben Kuhlmann
Text — Stephan Löwenstein
As a boy he was in the kitchen on time, so he wouldn't miss the moment in which the freshly seared meat was lifted from the pan.
For the South Tyrolean artist Paul Thuile making sausages is a fixed ritual at his home in Gargazon, Italy.
FAZ Magazin N°138, 2022
Photo editor — Ben Kuhlmann
Text — Stephan Löwenstein
As a boy he was in the kitchen on time, so he wouldn't miss the moment in which the freshly seared meat was lifted from the pan.